It has been confirmed that I don't like cooking things the normal way. That explained why I never had the interest in making regular...

Sunday has become my bread day. After years of trial and error, I finally start to feel the chi of bread making. The key to make a nice...

Saigon Crepe is a Vietnamese pancake that I fell in love with after trying it at a local Vietnamese restaurant years ago. The traditional...

Believe it or not, oven is not a popular kitchen item in China where I am from. One of the most used cooking method is to steam. The...

Pot-luck parties have become such a great way to exchange food ideas amongst our friends. Too often, we found there are tons of meat but...